Goat Brie Style, 180g
Better than Brie, but with the rich flavor of goat’s milk — an authentic soft cheese with a lot of cream !
Pasteurised goat’s milk*, pasteurised goat’s cream*, salt, starter cultures (including milk), coagulant.
| Pour 100g | %AQR | |
|---|---|---|
Energy | 1453 kJ / 351 kcal | |
Total Fat | 31g | |
Saturated Fat | 21g | |
Carbohydrate | <0,5g | |
of which sugars | <0,5g | |
Protein | 18g | |
Salt | ||
Calcium |
Serving suggestion
Goat milk Camembert Style, 180g — Soft cheeseServing adivce : Take the cheese out of the fridge at least 30 minutes before serving and let it come to room temperature.
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