Detox Salad Bowl with Goat Milk Yogurt
Go to preparation
Préparation 15 min
Cuisson 10 min
Niveau Facile
Ingredients
Pour réaliser cette recette
4 personnes
- 4
non-fat plain goat milk or ewe milk yogurt cups
- 1
Soignon Spreadable goat cheese Pyramid Plain, 150g
- 300 g
mixed quinoa (red and white)
- 3
carrots
- 200 g
red cabbage, shredded
- 50 g
cashews
- 1/2
lemon
- 1
Granny Smith apple
- 1
sprig parsley
Salt and pepper
Steps in the recipe
Garder mon écran éveillé
Step 1
Rinse the quinoa. Bring a pan of water to a boil, add salt, and cook the quinoa for 10 minutes (check the cook time on the packet). Drain and leave to cool.
Step 2
Peel the carrot and cut into thin strips using a vegetable peeler. Quarter the apple, remove the core and cut into thin slices.
Step 3
Roll up the carrot strips and arrange them in shallow bowls with the quinoa, red cabbage, and apple slices.
Step 4
Chop the cashews and the parsley and sprinkle them over the top.
Step 5
Season the vegetables with salt and pepper and squeeze a few drops of lemon juice over the dish. Mix the goat milk or ewe milk yogurt with 4 tbsp Soignon Spreadable goat cheese Pyramid Plain, 150g to accompany the salad bowl.
Your opinion matters!
Our latest articles
What if goat cheese made its way onto your brunch menu?
A Sunday special and holiday favorite that is increasingly on-trend, brunch combines breakfast and lunch into a single delicious and sociable meal to enjoy with family or friends. Why wouldn’t brunch give top billing to goat cheese? Check out the following recipe ideas to enjoy goat milk in all its forms at your next brunch!
How to prepare a totally goat cheese party with friends
Are your friends already cheese lovers or willing to explore? Why not make your next evening together an all-cheese affair, from the starter to the dessert? Besides the undeniable advantage of requiring zero preparation, this cheese-centered meal promises to be a friendly and tasty evening! Discover our tips for preparing a totally goat cheese party with friends.
What time of day can you enjoy goat cheese?
Who ever said that goat cheese is only good on a cheese board? With its varied flavors, textures and shapes, goat milk, whether raw or processed into cheese or yogurt, can suit any preference or any meal. Whether it’s at breakfast, lunch, afternoon tea or dinner, here are a few ideas to help you enjoy goat cheese whatever the time of the day.