Ripened goat log, 120g
All of Soignon’s know-how and the yummy flavour of our aged log in a smaller size, perfect for those who don’t want to eat too much at once.
Pasteurised goat milk, salt, starter cultures (including milk), coagulant.
| Pour 100g | %AQR | |
|---|---|---|
Energy | 1208 kJ / 291 kcal | |
Total Fat | 23g | |
Saturated Fat | 16g | |
Carbohydrate | 1g | |
of which sugars | 1g | |
Protein | 20g | |
Salt | 1.5g | |
Calcium |
Nutrition Facts
The Ripened goat log is high in protein and a source of calcium. It can be a great choice for those looking to maintain muscle mass and keep their bones strong.
Suitable for the whole family.
This log is made with pasteurized milk, so it is safe for pregnant women who need more calcium in their diets.
Serving suggestion
You whole family will love the ripened goat log on a cheese board or you can use it to whip up other recipes!
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