Unripened goat log Garlic and Herbs, 125g
Soignon’s garlic and herb fresh goat cheese log melts in your mouth and has a fresh, tangy flavour that everyone will love!
Pasteurised goat milk, salt, herbs (parsley, marjoram, basil, oregano, rosemary, thyme) (0.9%), garlic (0.3%), preservative: E202, ferments (including milk), coagulant.
| Pour 100g | %AQR | |
|---|---|---|
Energy | 1026 kJ / 247 kcal | |
Total Fat | 19g | |
Saturated Fat | 12g | |
Carbohydrate | 2g | |
of which sugars | 2g | |
Protein | 17g | |
Salt | 1.5g | |
Calcium |
Nutrition Facts
The unripened goat log Garlic and Herbs is high in protein and a source of calcium. It can be a great choice for those looking to maintain muscle mass and keep their bones strong.
Suitable for the whole family.
This log is made with pasteurized milk, so it is safe for pregnant women who need more calcium in their diets.
Serving suggestion
For a fresh and unique snack, try pairing the Unripened goat log Garlic and Herbs with some sliced radish!
Our latest articles
What if goat cheese made its way onto your brunch menu?
A Sunday special and holiday favorite that is increasingly on-trend, brunch combines breakfast and lunch into a single delicious and sociable meal to enjoy with family or friends. Why wouldn’t brunch give top billing to goat cheese? Check out the following recipe ideas to enjoy goat milk in all its forms at your next brunch!
How to prepare a totally goat cheese party with friends
Are your friends already cheese lovers or willing to explore? Why not make your next evening together an all-cheese affair, from the starter to the dessert? Besides the undeniable advantage of requiring zero preparation, this cheese-centered meal promises to be a friendly and tasty evening! Discover our tips for preparing a totally goat cheese party with friends.
What time of day can you enjoy goat cheese?
Who ever said that goat cheese is only good on a cheese board? With its varied flavors, textures and shapes, goat milk, whether raw or processed into cheese or yogurt, can suit any preference or any meal. Whether it’s at breakfast, lunch, afternoon tea or dinner, here are a few ideas to help you enjoy goat cheese whatever the time of the day.