Shredded goat cheese, 150g
Our soft and fruity shredded goat cheese is the ingredient you need to give your daily meals a unique new twist!
It’s great in casseroles, pasta; and even savory tarts. Melt your family’s hearts by changing up your classic dishes!
Goat cheese (Pasteurized goat milk, salt, starter culture (including milk), coagulant), anti-caking agent : potato starch
| Pour 100g | %AQR | |
|---|---|---|
Energy | 1581 kJ / 383 kcal | |
Total Fat | 32g | |
Saturated Fat | 22g | |
Carbohydrate | 1.8g | |
of which sugars | 0g | |
Protein | 21g | |
Salt | 1.8g | |
Calcium | 806mg |
Nutrition Facts
The Shredded goat cheese is high in protein and a source of calcium. It can be a great choice for those looking to maintain muscle mass and keep their bones strong.
Suitable for the whole family.
This cheese is made with pasteurized milk, so it is safe for pregnant women who need more calcium in their diets.
Serving suggestion
Give your baked casseroles that yummy goat cheese flavour. The Shredded goat cheese melts and browns beautifully on your baked casseroles, savory tarts, and pizzas.
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What if goat cheese made its way onto your brunch menu?
A Sunday special and holiday favorite that is increasingly on-trend, brunch combines breakfast and lunch into a single delicious and sociable meal to enjoy with family or friends. Why wouldn’t brunch give top billing to goat cheese? Check out the following recipe ideas to enjoy goat milk in all its forms at your next brunch!
How to prepare a totally goat cheese party with friends
Are your friends already cheese lovers or willing to explore? Why not make your next evening together an all-cheese affair, from the starter to the dessert? Besides the undeniable advantage of requiring zero preparation, this cheese-centered meal promises to be a friendly and tasty evening! Discover our tips for preparing a totally goat cheese party with friends.
What time of day can you enjoy goat cheese?
Who ever said that goat cheese is only good on a cheese board? With its varied flavors, textures and shapes, goat milk, whether raw or processed into cheese or yogurt, can suit any preference or any meal. Whether it’s at breakfast, lunch, afternoon tea or dinner, here are a few ideas to help you enjoy goat cheese whatever the time of the day.