Spreadable goat cream cheese Plain, 150g pot
Discover our Spreadable Goat Cheese Plain, with its characteristic goat cheese flavour and smooth, melt-in-your-mouth texture. With a soft texture, it goes well in sandwiches and can spice up anything you can think of.
GOAT CREAM 93%, potato starch, COW’S MILK PROTEIN, waxy maize starch, thickening agent: locust bean gum, pectin; table salt, acid cultures (contain MILK).
| Pour 100g | %AQR | |
|---|---|---|
Energy | 1080 kJ / 261 kcal | |
Total Fat | 25g | |
Saturated Fat | 18g | |
Carbohydrate | 4.6g | |
of which sugars | 2.4g | |
Protein | 4.5g | |
Salt | 0.8g | |
Calcium |
Nutrition Facts
The Spreadable Goat Cream Cheese Plain is high in protein and a source of calcium. It can be a great choice for those looking to maintain muscle mass and keep their bones strong. Suitable for the whole family. This cheese is made with pasteurized milk, so it is safe for pregnant women who need more calcium in their diets.
Serving suggestion
Want a serving idea? Spread Soignon’s Goat Cheese Plain generously onto a wrap, layer with grilled vegetables and a handful of mixed salad leaves, then roll and slice for an easy lunch that’s full of flavour.
Our latest articles
What if goat cheese made its way onto your brunch menu?
A Sunday special and holiday favorite that is increasingly on-trend, brunch combines breakfast and lunch into a single delicious and sociable meal to enjoy with family or friends. Why wouldn’t brunch give top billing to goat cheese? Check out the following recipe ideas to enjoy goat milk in all its forms at your next brunch!
How to prepare a totally goat cheese party with friends
Are your friends already cheese lovers or willing to explore? Why not make your next evening together an all-cheese affair, from the starter to the dessert? Besides the undeniable advantage of requiring zero preparation, this cheese-centered meal promises to be a friendly and tasty evening! Discover our tips for preparing a totally goat cheese party with friends.
What time of day can you enjoy goat cheese?
Who ever said that goat cheese is only good on a cheese board? With its varied flavors, textures and shapes, goat milk, whether raw or processed into cheese or yogurt, can suit any preference or any meal. Whether it’s at breakfast, lunch, afternoon tea or dinner, here are a few ideas to help you enjoy goat cheese whatever the time of the day.