
Nouveauté

Discover our Spreadable Goat Cheese with Herbs, with its characteristic goat cheese flavour and smooth, melt-in-your-mouth texture. With lots of fragrant herbs, it goes well in sandwiches and can spice up anything you can think of.
Pasteurised goat’s milk cream (47%), pasteurised goat’s milk, water, starch, cow’s milk protein (2,7%), salt, chives (1,1%), parsley (0,6%), onion (0,5%), sugar, spices, aroma, thickening agents (locust bean gum, pectin, guar gum), acidifier (lactic acid), starter cultures (including milk).
| Pour 100g | %AQR | |
|---|---|---|
Energy | 1004 kJ / 243 kcal | |
Total Fat | 23g | |
Saturated Fat | 17g | |
Carbohydrate | 4.6g | |
of which sugars | 2.6g | |
Protein | 4.4g | |
Salt | 1.2g | |
Calcium |

The Spreadable Goat Cream Cheese with Herbs is high in protein and a source of calcium. It can be a great choice for those looking to maintain muscle mass and keep their bones strong. Suitable for the whole family. This cheese is made with pasteurized milk, so it is safe for pregnant women who need more calcium in their diets.
Want a serving idea? Spread Soignon’s Goat Cheese with Herbs generously onto a wrap, layer with grilled vegetables and a handful of mixed salad leaves, then roll and slice for an easy lunch that’s full of flavour.