Cheesy Brunch time !
Préparation 10 min
Cuisson 15 min
Niveau Facile
Ingredients
4 personnes
- 1
Soignon Brie Style portion
- 1
box Soignon Breaded cheeses Plain 4x25g
- 1
Soignon Spreadable Ripened log 150g
- 1
Soignon Spreadable Garlic and herbs pyramid
- 1
Soignon Whipped Plain 140g
- 1
box Soignon medallions Plain 4x25g
Waffles
Green salad
Butter
Oranges
Blueberries
Cherry tomatoes
Cucumber
Granola
Jam
Eggs
Plain yogurt
Crakers
Bread
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Our latest articles
What if goat cheese made its way onto your brunch menu?
A Sunday special and holiday favorite that is increasingly on-trend, brunch combines breakfast and lunch into a single delicious and sociable meal to enjoy with family or friends. Why wouldn’t brunch give top billing to goat cheese? Check out the following recipe ideas to enjoy goat milk in all its forms at your next brunch!
How to prepare a totally goat cheese party with friends
Are your friends already cheese lovers or willing to explore? Why not make your next evening together an all-cheese affair, from the starter to the dessert? Besides the undeniable advantage of requiring zero preparation, this cheese-centered meal promises to be a friendly and tasty evening! Discover our tips for preparing a totally goat cheese party with friends.
What time of day can you enjoy goat cheese?
Who ever said that goat cheese is only good on a cheese board? With its varied flavors, textures and shapes, goat milk, whether raw or processed into cheese or yogurt, can suit any preference or any meal. Whether it’s at breakfast, lunch, afternoon tea or dinner, here are a few ideas to help you enjoy goat cheese whatever the time of the day.